Tea And Coffee Reduce The Risk Of Heart Disease

Three to six cups of tea a day can almost halve your risk of dying from heart disease, researchers say.
Having regular cuppas reduces the chance of fatal heart problems by 45 per cent, while supping more than six cuts the risk of having heart disease by more than a third.
And two to four cups of coffee a day can cut the risk by 20 per cent.
Dutch researchers monitored the intake, heart disease, strokes and deaths of 37,514 people over 13 years.